2 bags Skinny Dip Rice Pearls
4 5-oz boneless chicken breasts, no skin
1 cup jarred salsa
1/4 cup chopped cilantro (optional)
1/2 cup diced onion
1/3 cup light sour cream
1 teaspoon taco seasoning
Stir together salsa, onion, sour cream, cilantro & spices to your slow cooker. Add chicken and coat with salsa mixture. Cover and cook on LOW for 6 hours or MEDIUM for 4 hours. Add salt & pepper to taste and serve over hot Skinny Dip Rice Pearls..