Low Carb Hungarian Goulash January 17 2015

Low Carb Goulash with Skinny Dip NoodlesServes 4
2 bags Skinny Dip 0 Calorie Noodles, any shape
1 lb boneless round steak,
1 cup canned petite diced tomatoes
1/2 red onion, diced
1/2 green bell pepper, diced
2 cloves garlic, minced
1/2 cup low sodium beef broth
1 tablespoon low sodium catsup
1 tablespoon sweet paprika
1/8 teaspoon pepper
seasoned salt (optional)

Season steak on both sides with pepper.  Cut into bite size pieces and add to large nonstick skillet.  Add other ingredients on top of steak. Bring to a boil, then reduce heat and simmer 1 hour. Rinse and drain noodles. Microwave noodles 1 minute, then arrange on plates. Spoon goulash over and serve.
Nutrition Per Serving
(not including optional seasoned salt)
Calories: 148     Carbs: 6 grams     Protein: 26 grams
Fat: 4 grams     Sodium: 94 mg     WW Points Plus: 4