Skinny Fried Rice With Chorizo January 13 2015

Skinny Fried Rice With Chorizo and Skinny Dip NoodlesServes 4
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2 bags Skinny Dip 0 Carb Rice Pearls
4 oz cured chorizo sausage
2 eggs, lightly beaten
1 cup frozen cut green beans, thawed
2 cloves garlic, minced
1/4 cup thin sliced green onions
1/4 teaspoon pepper

Rinse and drain rice pearls. Slice chorizo into matchsticks 1/4" x 1" long. Add to large nonstick skillet with garlic, green beans and pepper. Cook 5 minutes then stir in rice pearls. Turn heat to high and stir fry 5 minutes. Push food to one side. Add eggs and cook until scrambled. Break into chunks, then stir into chorizo and serve.
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Nutrition Per Serving
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Calories: 80     Carbs: 4 grams     Protein: 7 grams
Fat: 4 grams     Sodium: 294 mg     WW Points Plus: 2
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